4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components.

4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Research Abstract Details 

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4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Abstract Text:

T WATANABE,T FUJII,K SATAKE,

4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Publishing Authors By Initials

T WATANABE,T FUJII,K SATAKE,

For similar carbohydrates research abstracts see: carbohydrates research

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4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Journal Published:

PUBLICATION TYPE: Journal Article

Journal: Journal of biochemistry

VOLUME: 50

Page Numbers: 197-201

Journal Abbreviation: J. Biochem.

ISSN: 0021-924X

DAY: 19

MONTH: Sep

YEAR: 1961

4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Information

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LANGUAGE: eng

NlmUniqueID: 376600

4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Keywords Mesh Terms:

KEYWORDS: Carbohydrates

MESH TERMS: chemistry

Chemical & Substance for Abstract: 4-O-Acetyl mycarose. A new O-acetyl sugar obtained from leucomycin minor components. Information

Substance Name: Carbohydrates

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MEDLINETA: J Biochem

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